Bay Area’s Must-Try Bakeries: New Sweet Spots to Indulge NOW

URGENT UPDATE: The Bay Area is buzzing with exciting new bakeries that every dessert lover needs to check out! From decadent croissants to mouthwatering cakes, these shops are ready to satisfy your sweet cravings NOW.

In the past year, several talented bakers have opened their doors or expanded their offerings, creating a vibrant culinary landscape. Expect to find everything from classic pastries to innovative desserts that are capturing the hearts and taste buds of locals.

Preligen’s Artisan Bakery in San Jose is making waves with its freshly baked croissants and French pastries. Owner Preligen Manaois, a graduate of the California Culinary Academy, starts baking at 3 a.m. to ensure everything is ready for the 7 a.m. opening. Customers rave about his flaky croissants and exquisite desserts like the Valrhona Chocolate Dome. Manaois is also introducing seasonal flavors, including a pear tart for autumn and a classic Buche de Noel for Christmas. Find them at 1597 Meridian Ave., San Jose, open Thursdays to Mondays.

Meanwhile, Wingen Bakery & Restaurant in Livermore has undergone a significant expansion, now operating as a full-service restaurant. With a European bistro vibe, the bakery still offers beloved breakfast pastries while introducing a dinner menu featuring delights like tiramisu and the indulgent Basque cheesecake. Enjoy your meal in their cozy space or on the patio. Visit them at 50 South Livermore Ave., Livermore, open from 8 a.m. – 2:30 p.m. and 4:30 – 10 p.m. Wednesdays to Sundays.

In Colma, Piccolo Spuntino is a new gem serving coffee and delicious cookies, created by couple Adam Davila and Lisa Hernandez. Hernandez, who grew up in a baking family, offers classic cookies and loaf cakes made from her father’s treasured recipes. Open from 8 a.m. – 1 p.m. Mondays, Tuesdays, and Thursdays, and 8 a.m. – 2:30 p.m. Fridays and Saturdays at 7687 El Camino Real, Colma, this spot is perfect for a quick snack or a sweet treat.

Model Bakery in Walnut Creek, known for their famous English muffins, has seen incredible success in its new location, matching daily sales of its original shop within a year. Offering lunch and dinner options, including their irresistible cookies, this bakery is a must-visit. Stop by at 1315 N. Main St., Walnut Creek, open from 6 a.m. – 8:30 p.m. daily.

For those craving a slice of cake, Gu-eum Cake & Bakery in Saratoga offers Korean-inspired cakes that are simply irresistible. With prices ranging from $9 to $12, their strawberry and sweet potato sponge cakes have become local favorites, attracting a steady flow of customers. Visit them at 18566 Prospect Road, Saratoga, open Wednesdays to Fridays from 11 a.m. – 6 p.m. and weekends from 10 a.m. – 5 p.m..

In Berkeley, Cafe Brusco is turning heads with its innovative bagel sandwiches, crafted by the owners of Rose Pizzeria. Customers can enjoy unique combinations like the Gold Standard, featuring smoked salmon and cream cheese. This new eatery is open from 8 a.m. – 3 p.m. Mondays to Saturdays at 2000 University Ave., Berkeley.

Topi Cakes, nestled in Palo Alto, has recently opened its doors with beautifully designed cakes featuring Asian flavors. Co-owners Tiffany Xing and Ivy Ling are making a name for themselves with healthier desserts and custom orders. Visit them at 2305 El Camino Real B, Palo Alto, open from 11:30 a.m. – 5 p.m. Wednesdays to Thursdays and 11:30 a.m. – 6 p.m. Fridays to Sundays.

Starter Bakery has expanded to Albany, introducing a selection of kouign amann and beignet doughnuts to its menu, offering unique flavors that are sure to delight. Their newest location at 1183 Solano Ave., Albany is open from 7 a.m. – 3 p.m. Wednesdays to Sundays.

Finally, Delice Glace in Redwood City specializes in exquisite meringues, made with a scientific precision by Azarmeen Pavri, who started the business to share her love of desserts. These delightful treats can be found at local grocers and online.

With these exciting new spots, the Bay Area’s bakery scene is thriving like never before. Don’t miss out on these delicious offerings—visit them today and indulge in the sweet life!